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DOMESTIC		   BOTTLE
101 chardonnay, bridlewood, monterey county '09   40
  roughly 30% of the new wine was transferred to american oak barrels to age for a few months. this oak aging adds some toast notes to the wine.    
102 chardonnay, justin, paso robles '09   40
  aromas of green apple, pineapple and ripe stone fruit combine with a hint of cinnamon and toasted oak on the nose of this wine.    
103 viognier 45% , marsanne 55%, treana, paso robles '08   40
  the marriage of these two varietals highlights the tropical notes found in both grapes, and gives the wine a lush, cohesive palate of exciting flavors.    

NEW ZEALAND
104 sauvignon blanc, mt nelson '10   38
  it offers vivid varietal aromas, creamy mid-palate flavors with a touch of vanilla from oak aging, perfect balance and a long, zesty finish.    

ARGENTINA
105 torrontes, altosur, finca sophenia mendoza '09   36
  a fresh and light body with flavors of rose grapefruit, and ripe peaches. organically grown grapes, hand-picked during the last 2 weeks of march.    

ITALY
106 ribolla gialla, la sclusa, doc, friuli '09   38
  offers a rich and intense aroma of fruit with hints of apple, pineapple, quince and pear, good structure and a floral finish.    
107 sauvignon, conte le marsure, friuli '09   38
  delicately perfumed with scents of flowers and spice, it features almond, tangerine, and citrus notes. 90pts by wine advocate.    
108 pinot grigio, tiefenbrunner, alto adige '10   40
  light yellow to sandy-colored in appearance, with an unobtrusive bouquet, and hints of pear and candied fruit.    
109 gavi, michele chiarlo, piedmont '08   40
  this classic expression of the cortese grape is delicate and refined, with lean, subtle pear and white fruit flavors and a fragrance of acacia.    
110 soave classico pieropan, veneto '09   39
  the 2009 soave classico (90% garganega, 10% trebbiano) offers superb quality, as well as value, at this level. it offers great ripe fruit & vibrancy.    
111 gavi di gavi, broglia, la meirana '09   42
  this is ripe and rich, offering peach, mango and grapefruit aromas and flavors. this is backed by bright acidity, and a fillip of bitterness helps to lift the lingering finish.    
112 sauvignon , tiare, collio '09   52
  with wonderful aromas of apple cider and lemon zest, this clean and focused wine expands on the palate to reveal clove and quince nuances.    

SPAIN
113 albariņo, fillaboa, rias baixas '09   38
  the classic sandy soils of the region in the northern part of rias baixas with the cool climate from the atlantic ocean, produce a vibrant wine of tremendous acidity and complexity.    
114 cosme palacio, rioja valley 94 points r.p. '08   52

GERMANY
115 riesling kabinett, baron k, rheingau '09   40

SPARKLING WINE
116 prosecco, villa sandi, il fresco, veneto '10   40
 

CORKAGE FEE $15.00
VINTAGES MAY VARY