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MOZZARELLA ALLA CAPRESE |
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Fresh mozzarella cheese, locally grown tomatoes, basil and extra virgin olive oil. |
10.95 |
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ANTIPASTO MISTO |
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Roasted peppers, chilled seafood salad, fresh mozzarella, tomatoes, basil and olive oil. |
11.95 |
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CARPACCIO DI TONNO |
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Thin sliced fresh tuna with marinated cannellini beans. |
12.95 |
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MELANZANE ALLA CAPRINA |
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Rolled eggplant stuffed with light goat cheese
and herbs in a tomato sauce. |
10.95 |
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BRESAOLA ALLA VALTELLINA |
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Cured imported beef topped with zucchini, celery root and shaved parmesan cheese in a house mustard dressing. |
11.95 |
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INSALATA DI MARE POSILLIPO |
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Chilled Italian seafood salad with black olives, lemon, parsley and olive oil. |
9.95 |
